How To Make Eggless Chocolate Cookies? | Eggless Chocolate Cookie Recipe

How To Make Eggless Chocolate Cookies?  

Eggless Chocolate Cookie Recipe

Grandma's Tasty Recipes

Ingredients:

1/2 cup (1 stick) unsalted butter, softened

1/2 cup granulated sugar

1/2 cup brown sugar

1/4 cup milk

1 tsp vanilla extract

2 cups all-purpose flour

1/2 cup unsweetened cocoa powder

1 tsp baking soda

1/2 tsp salt

1 cup semisweet chocolate chips

Instructions:

Preheat your oven to 350°F (180°C).

In a large mixing bowl, cream the softened butter with both the granulated and brown sugars until light and fluffy.

Add in the milk and vanilla extract, and beat until well combined.

In a separate medium bowl, whisk together the flour, cocoa powder, baking soda, and salt until combined.

Gradually add the dry ingredients to the butter mixture, mixing until just combined.

Stir in the chocolate chips until evenly distributed.

Using a cookie scoop or spoon, drop rounded balls of dough onto a lined baking sheet, spacing them about 2 inches apart.

Bake for 12-15 minutes or until the edges are set and the centers are slightly soft.

Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Enjoy your delicious eggless chocolate cookies!

Bon Appetit! 😋😋😋😋

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